Four Seas Restaurant
731 Grant Avenue-Chinatown
San Francisco, CA 94108
(415) 989-8188
 |
Chinese New Year Parade Special Menu
$11.99 Per Person (minimum of 2 persons)
Chinese Chicken Salad
Hot & Sour Soup
Special New Year Vegetarian Stir-Fry
Prawns with Honeyed Walnuts
Combination Fried Rice
Hot Tea and Fortune Cookies
For 3 add: Beef with Bamboo Shoots, Mushrooms & Snow Peas
For 4 add: Peking Spareribs
For 5 or more add: Cashewnut Chicken with Vegetables
Price does not include tax & gratuities. No substitutions please.
|
Yank Sing Restaurant
Rincon Center
101 Spear Street
San Francisco, CA
(415) 957-9300
www.yanksing.com
49 Stevenson Street
San Francisco, CA
(415) 541-4949
|
Wishing you a year of Happiness and Good Fortune!
“. . . what comes out of Yank Sing’s immaculate kitchen is fresh and inviting. On any given day the carts will be filled with 80 items . . . .”
San Francisco Chronicle 04/01/07 – Top 100 Bay Area Restaurants.
“. . . eat incomparable dim sum at Yank Sing: don’t pass up the crispy sea-bass rolls or house special Peking duck, served in a steam bun.”
Newsweek 06/04/2007 - Four hours in San Francisco. |
Hunan Homes
622 Jackson Street
San Francisco, CA 94133
415 982-2844
(bet: Grant and Kearny)
Hunan Homes
|
"Best kept secret in Chinatown! Exceptional food and service! Eat here before or after the Chinese New Year Parade!
|
Asian Chefs Association
(510) 883-9386
ACASF
2010 Event Calendar
|
Founded in 2002, the Asian Chefs Association was created as a community to promote and support Asian culinary professionals and to champion the art of Asian cooking.
Today, the ACA is recognized as the pre-eminent association of Asian cuisine and its global membership is composed of celebrity chefs, culinary and hospitality professionals, food writers, and award winning cookbook authors, all engaged in the world of Asian and
Asian inspired cuisine - the Cuisine of the 21st Century.
Through its charitable arm, Chefs Without Borders, the ACA gives back to and serves the community by supporting local community organizations and humanitarian causes.
These 3 recipes are from CHEF BRENDA LA NOUE from THE SECRET KITCHEN CATERING. For more recipes from our Asian culinary chefs, please visit www.acasf.com.
|
|
|
